Sour Cream Curry Sauce
Prep: 5 min
Total: 5 min
2 servings
Easy
Sauces & Dressings
Vegetarian
Gluten-Free
Ingredients
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170 g Sour cream
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15 g Curry seasoning
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15 g Honey
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to taste Hot pepper
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1 g Sesame seeds (for serving)
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to taste Salt and ground pepper
Instructions
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1Prepare the ingredients. (You can use just a pinch of hot pepper if you don't like spicy.)
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2In a bowl, mix sour cream, curry powder, honey, and pepper.
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3Season the mixture with salt to taste.
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4Serve sprinkled with sesame seeds.